Hot Buttered Rum

Posted by Rex Jaime on

Buttered Rum Ball Drop

Stay cozy all night with a mug of this warm and decadent cocktail.

INGREDIENTS FOR BUTTERED RUM BATTER:

½ cup (1 stick) Salted Butter, softened
¾ cup Dark Brown Sugar
½ tsp Ground Cinnamon
¼ tsp Ground Nutmeg
Pinch of Ground Cloves
Keep Buttered Batter refrigerated

FOR EACH MUG OF HOT BUTTERED RUM:

2 tbs Butter Rum Batter
2 oz Barbados Rum
6 oz Boiling Water

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