Perfect Pairings: White Truffle Extra Virgin Olive Oil & Date Balsamic Star
A perfect pairing every time! Enjoy this international best-selling oil paired with one of our very own award-winning vinegars!
White Truffle Extra Virgin Olive Oil: Our most elegant finishing oil with a deep, earthy aroma and a full taste to match. We use a blend of white and black truffles to create a complex web of flavor, with delicate hints of garlic and mushroom. No gourmet kitchen would be complete without this oil! Its incredible aroma is best preserved when added to warm dishes shortly before serving, giving sauces, pasta, risotto, and egg dishes a marvelous taste. It creates the perfect pairing with many cheeses such as Emmentaler, sheep's milk bleus, and creamy goat cheeses, becoming so much more with just a drop.
Origin: Tuscany, Italy
Fig Chili Balsam: Because dates only ripen at temperatures between 87°- 96° F, the raw substance for this balsamic specialty comes from the Near East. This is where the “real" date palm originates and the best quality of fruits are produced. Within a short time, Date Balsamic Star has become a bestseller among VOM FASS' Star products. The vinegar obtained from date wine is enriched with date juice concentrate until its acidity level is only 3% - a unique product that need not fear comparison with the matured Aceto Balsamicos!
The white truffle EEVO and the Date infused balsamic vinegar are the most exquisite pairing I’ve ever had! Your life will never be the same after you try these! They are a must have !!
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