Tomato Extra Virgin Olive Oil

With essence of mild, sun-dried tomato, our Tomato Extra Virgin Olive Oil deliciously enhances pasta, bruschetta, and bread croutons. Rub a fresh, peeled clove of garlic over toasted bread and drizzle with this savory oil. To retain the aromatics of this oil, do not overheat.

Pairs With: Basil Extra Virgin Olive Oil, Aceto Balsamico Maletti, or any cask-aged mature vinegar.

Origin: Tuscany, Italy