Recipes — Vegan
Roasted Marcona Almonds with Olive Oil and Fresh Herbs
Posted by Rex Jaime on
These roasted Marcona almonds (aka the "Queen of Almonds") with olive oil and fresh herbs are easy to make and deliciously addictive.
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- Tags: Appetizers, Snacks, Vegan, Vegetarian
Five-Minute Bean Salad
Posted by Rex Jaime on
Effortless and elegant, this easy herby salad is light and delicious!
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- Tags: No-Cook, Summer, Vegan, Vegetarian
Rosemary Focaccia Bread
Posted by Rex Jaime on
With the addition of Rosemary Extra Virgin Olive Oil, this rich, soft, and chewy bread has a nice savory kick!
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- Tags: Vegan, Vegetarian
Tomato Basil Avocado Toast with Balsamic Drizzle
Posted by Rex Jaime on
What makes creamy avocado spread onto well-toasted bread even better? Fresh tomatoes, basil and our delicious Aceto Balsamico Maletti vinegar!
Tomato, Haricots Verts and Potato Salad
Posted by Rex Jaime on
Enjoy fresh, in-season veggies with this rustic Italian salad. Replace the summer tomatoes and green beans for roasted root vegetables and fennel in the winter, or asparagus and shaved artichokes in the spring.
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- Tags: Refreshing, Salads, Sides, Vegan, Vegetarian