Recipes — Sides
Crunchy Asian Salad
Posted by Rex Jaime on
This quick and easy salad is packed with flavor and crunch thanks to our easy-to-make vinaigrette, sweet mandarin oranges and cabbage.
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- Tags: Salads, Sides, Vegan, Vegetarian
Balsamic Parmesan Roasted Asparagus and Tomatoes
Posted by Rex Jaime on
Roasted asparagus and tomatoes covered in melted parmesan and drizzled with a balsamic reduction!
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- Tags: Sides, Vegetarian
Vegan Garlic Mashed Potatoes
Posted by Rex Jaime on
These mashed potatoes are creamy and absolutely delicious. A combination of fresh garlic and our Garlic Extra Virgin Olive Oil give these dairy-free vegan mashed potatoes their great flavor and texture, so there’s no need for butter or cream.
Brussel Sprouts in Maple Bourbon Sauce
Posted by Rex Jaime on
Packed with a glorious combination of bacon and pecans, these Brussel Sprouts in Maple Bourbon Sauce are amazing enough to be served on their own or make the perfect side to any hearty dinner.
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- Tags: Appetizers, fall, Sides
Prosciutto Wrapped Asparagus
Posted by Rex Jaime on
Prosciutto Wrapped Asparagus roasted in the oven until crisp, is such a tasty and elegant appetizer. The combination of the tender asparagus and the warm, salty prosciutto is simply wonderful!
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- Tags: Appetizers, fall, Sides