Orange Extra Virgin Olive Oil

An excellent oil for finishing poultry and fish. Simply grill chicken, duck, or salmon, then drizzle with this oil while still warm. Or, use our Orange Extra Virgin Olive Oil as the perfect complement to brighten up your fruity salads and fresh vegetable dishes. This oil makes a delicious aioli for dipping asparagus and other vegetables.

Pairs With: Fig Balsamic Star or Passion Fruit Balsamic Star
Origin: Tuscany, Italy