Fasszination Almond Oil

This sophisticated oil made from sweet almonds by oil expert Jean-Marc Montegottero is perfect for adding aroma to cookies, pastries, and desserts; it is also a fine addition to vegetables like broccoli and French green beans. This delicate oil should only be slightly heated.

Pairs With: Forest Raspberry Balsamic Star, Honey Balsamic Vinegar or any cask-aged matured vinegar.
Origin: France